YOUR SOLIN GENERATED RECIPE
Cottage Cheese and Berry Parfait with Almonds
Enjoy a delightful parfait that layers creamy low-fat cottage cheese with juicy blueberries, crunchy granola, and a hint of almond flavor, all lightly sweetened with a touch of honey. This refreshing snack offers a satisfying mix of textures and flavors, perfect for a morning boost.
INGREDIENTS
0.75 cup Low-Fat Cottage Cheese (~170g)
0.5 cup Blueberries (~75g)
0.25 cup Low-Sugar Granola (~30g)
0.25 oz Sliced Almonds (~7g)
1 teaspoon Raw Honey (~7g)
PREPARATION
In a serving glass or bowl, layer the 3/4 cup of low-fat cottage cheese as the base.
Add the 1/2 cup of raw blueberries over the cottage cheese.
Sprinkle 1/4 cup of low-sugar granola evenly over the berries.
Top with 0.25 oz of sliced almonds for added crunch.
Drizzle 1 teaspoon of raw honey over the parfait to enhance the natural sweetness.
Enjoy immediately for the best texture or chill for a refreshing snack.