Name: Garlic-Ginger Shrimp with Zucchini Noodles
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 ounces Shrimp; 2 cups Zucchini Noodles; 3 teaspoons Extra Virgin Olive Oil; 1 teaspoon Sesame Seeds; 2 cloves Garlic; 1 teaspoon Fresh Ginger; 1 tablespoon Lime Juice

Garlic-Ginger Shrimp with Zucchini Noodles

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Garlic-Ginger Shrimp with Zucchini Noodles

Enjoy a vibrant medley of plump shrimp infused with the aromatic blend of garlic and ginger, perfectly complementing the light, crisp zucchini noodles. This dish offers a burst of fresh, zesty flavor complemented by a drizzle of extra virgin olive oil and a sprinkle of toasted sesame seeds for a satisfying finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42.4g

Fat

17.5g

Carbs

11.2g

SERVINGS

1 serving

INGREDIENTS

8 ounces Shrimp

2 cups Zucchini Noodles

3 teaspoons Extra Virgin Olive Oil

1 teaspoon Sesame Seeds

2 cloves Garlic

1 teaspoon Fresh Ginger

1 tablespoon Lime Juice

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Pat the shrimp dry and season lightly with salt and pepper if desired.
2
Heat 2 teaspoons of olive oil in a large non-stick skillet over medium heat.
3
Add minced garlic and grated ginger to the skillet, sautéing until fragrant, about 30 seconds.
4
Add the shrimp to the skillet and cook for 2-3 minutes per side until they are pink and opaque.
5
In a separate bowl, toss the zucchini noodles with the remaining 1 teaspoon of olive oil and lime juice.
6
Add the zucchini noodles to the skillet with the shrimp and gently toss, warming the noodles for 1-2 minutes without overcooking.
7
Remove from heat and sprinkle toasted sesame seeds over the dish for added crunch and flavor.
8
Serve immediately and enjoy the delightful balance of zingy, garlicky shrimp with fresh zucchini noodles.