YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Quinoa
Enjoy a light and balanced lunch featuring tender grilled chicken breast paired with nutrient-packed steamed broccoli and a serving of fluffy quinoa. This dish delivers a satisfying mix of lean protein and wholesome grains, perfect for fueling your day.
INGREDIENTS
4 ounces Chicken Breast
1/3 cup Cooked Quinoa
1 cup Steamed Broccoli
PREPARATION
Preheat the grill to medium-high heat.
Season the chicken breast with your favorite salt, pepper, and optional herbs.
Grill the chicken for about 6-7 minutes per side or until fully cooked and juices run clear.
Meanwhile, steam the broccoli until tender, about 4-5 minutes.
Prepare the cooked quinoa if not already done, warming it gently.
Plate the grilled chicken with steamed broccoli and quinoa on the side.
Serve immediately and enjoy your balanced, nutrient-packed lunch.