Grilled Salmon with Steamed Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Salmon with Steamed Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Salmon with Steamed Broccoli and Quinoa

Savor perfectly grilled salmon paired with tender steamed broccoli and a light serving of quinoa for a wholesome, balanced lunch. This dish brings a mix of smoky grilled flavors and fresh, vibrant veggies that satisfy taste buds and support your nutrition goals.

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NUTRITION

444kcal
Protein
33.1g
Fat
21g
Carbs
32.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Salmon Fillet

1/2 cup Cooked Quinoa

1 cup Steamed Broccoli

1 tsp Olive Oil

1 tbsp Lemon Juice

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Brush the salmon fillet with olive oil and season with salt and pepper.

  • 3

    Grill the salmon for about 4-5 minutes per side or until the fish flakes easily with a fork.

  • 4

    Meanwhile, steam the broccoli until tender, about 5-6 minutes.

  • 5

    Prepare the quinoa if not already cooked according to package instructions.

  • 6

    Plate the grilled salmon with a side of quinoa and steamed broccoli.

  • 7

    Drizzle lemon juice over the salmon and vegetables to finish and serve immediately.

Grilled Salmon with Steamed Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Salmon with Steamed Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Salmon with Steamed Broccoli and Quinoa

Savor perfectly grilled salmon paired with tender steamed broccoli and a light serving of quinoa for a wholesome, balanced lunch. This dish brings a mix of smoky grilled flavors and fresh, vibrant veggies that satisfy taste buds and support your nutrition goals.

NUTRITION

444kcal
Protein
33.1g
Fat
21g
Carbs
32.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Salmon Fillet

1/2 cup Cooked Quinoa

1 cup Steamed Broccoli

1 tsp Olive Oil

1 tbsp Lemon Juice

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Brush the salmon fillet with olive oil and season with salt and pepper.

  • 3

    Grill the salmon for about 4-5 minutes per side or until the fish flakes easily with a fork.

  • 4

    Meanwhile, steam the broccoli until tender, about 5-6 minutes.

  • 5

    Prepare the quinoa if not already cooked according to package instructions.

  • 6

    Plate the grilled salmon with a side of quinoa and steamed broccoli.

  • 7

    Drizzle lemon juice over the salmon and vegetables to finish and serve immediately.