Name: Cottage Cheese with Sliced Chicken Breast and Cherry Tomatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-Fat Cottage Cheese (210g); 0.25 ounce Sliced Chicken Breast (7g); 1/2 cup Cherry Tomatoes (75g); 2 teaspoons Extra Virgin Olive Oil; 1/4 medium Avocado

Cottage Cheese with Sliced Chicken Breast and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese with Sliced Chicken Breast and Cherry Tomatoes

A refreshing morning snack featuring creamy low‐fat cottage cheese paired with tender slices of chicken breast, juicy cherry tomatoes, a drizzle of extra virgin olive oil, and a few creamy avocado slices for a balanced blend of flavors and textures.

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NUTRITION

Protein

31.7g

Fat

11.9g

Carbs

14g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese (210g)

0.25 ounce Sliced Chicken Breast (7g)

1/2 cup Cherry Tomatoes (75g)

2 teaspoons Extra Virgin Olive Oil

1/4 medium Avocado

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PREPARATION

1
Place the cottage cheese in a serving bowl, smoothing the top with a spoon.
2
Thinly slice the chicken breast if not pre-sliced and arrange the slices over the cottage cheese.
3
Add the cherry tomatoes, either whole or halved, around the bowl for a burst of freshness.
4
Drizzle the extra virgin olive oil evenly over the ingredients.
5
Gently top with slices or chunks of avocado to add creaminess to the snack.
6
Season lightly with salt and pepper if desired, and enjoy immediately.