YOUR SOLIN GENERATED RECIPE
Greek Yogurt with Chia Seeds, Almond Butter, and Whey Protein
Enjoy a smooth and creamy bowl of plain nonfat Greek yogurt enhanced with a touch of almond butter and a sprinkle of chia seeds, with an added boost of whey protein for extra muscle support. This refreshing snack offers a delightful mix of textures and a light nutty flavor with every bite.
INGREDIENTS
200g Plain Nonfat Greek Yogurt
0.5 tablespoon Almond Butter
1 teaspoon Chia Seeds
0.5 scoop Whey Protein Isolate
PREPARATION
In a bowl, add 200 grams of plain nonfat Greek yogurt as the base.
Sprinkle in 1 teaspoon of chia seeds evenly across the yogurt.
Drizzle 0.5 tablespoon of almond butter over the top for a nutty flavor.
Mix in 0.5 scoop of whey protein isolate thoroughly to boost the protein content.
Stir all ingredients until evenly blended and enjoy immediately.