YOUR SOLIN GENERATED RECIPE
Overnight Oats with Greek Yogurt and Fruit
A refreshing twist on overnight oats, this snack combines creamy nonfat Greek yogurt with rolled oats and a burst of fresh mixed berries. Prepared the night before, it offers a satisfying, cool treat with a perfect balance of textures and natural sweetness, ideal for a post-lunch energy boost.
INGREDIENTS
1/4 cup Rolled Oats (20g)
1 1/4 cup Nonfat Greek Yogurt (306g)
1/2 cup Mixed Berries (75g)
PREPARATION
In a bowl or a jar, combine the rolled oats and nonfat Greek yogurt.
Stir well to ensure the oats are fully submerged in the yogurt.
Gently fold in the mixed berries.
Cover the container and refrigerate overnight to allow the oats to soften and flavors to meld.
Enjoy chilled the next day as a refreshing, nutrient-packed afternoon snack.