YOUR SOLIN GENERATED RECIPE
Cottage Cheese with Sliced Chicken Breast and Cherry Tomatoes
Enjoy a refreshing and protein-packed morning snack featuring creamy low‐fat cottage cheese, delicate slices of chicken breast, and juicy cherry tomatoes drizzled with a touch of extra virgin olive oil. It’s a delightful blend of textures and flavors that energizes your day without weighing you down.
INGREDIENTS
1 cup Low-Fat Cottage Cheese (~210g)
0.5 ounce Sliced Chicken Breast (~14g)
1/2 cup Cherry Tomatoes (~75g)
1 tsp Extra Virgin Olive Oil (~5g)
PREPARATION
In a bowl, add 1 cup of low-fat cottage cheese.
Gently layer 0.5 ounce of thinly sliced chicken breast on top of the cottage cheese.
Add 1/2 cup of fresh cherry tomatoes, either whole or halved, for bursts of juicy flavor.
Drizzle 1 teaspoon of extra virgin olive oil evenly over the mixture.
Give the snack a light stir, ensuring a balanced distribution of flavors, and enjoy immediately.