Name: Cottage Cheese with Pineapple and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 125g Low-Fat Cottage Cheese; 1 cup Pineapple Chunks; 20g Raw Almonds

Cottage Cheese with Pineapple and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese with Pineapple and Almonds

Enjoy this refreshing afternoon snack that blends creamy low-fat cottage cheese with naturally sweet pineapple chunks and a crunchy sprinkle of almonds. Perfect for a light, protein-packed treat with just the right balance of textures and flavors.

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NUTRITION

Protein

18.7g

Fat

12.7g

Carbs

31.7g

SERVINGS

1 serving

INGREDIENTS

125g Low-Fat Cottage Cheese

1 cup Pineapple Chunks

20g Raw Almonds

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PREPARATION

1
Measure out 125 grams of low-fat cottage cheese into a bowl.
2
Add 1 cup of fresh pineapple chunks on top of the cottage cheese.
3
Sprinkle 20 grams of raw almonds evenly over the mixture for a satisfying crunch.
4
Stir gently if you prefer a blended taste or enjoy the components separately.