Creamy Vegan Protein Shake with Almond Butter and Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vegan Protein Shake with Almond Butter and Chia Seeds

YOUR SOLIN GENERATED RECIPE

Creamy Vegan Protein Shake with Almond Butter and Chia Seeds

Enjoy a refreshing and satisfying vegan protein shake, blending the creaminess of almond butter with nutrient-rich chia seeds and a smooth, plant-based protein powder. This light yet nourishing morning snack is perfect for fueling your day with a balanced dose of protein and healthy fats, while keeping the calorie count in check.

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NUTRITION

308kcal
Protein
25.5g
Fat
17.5g
Carbs
12g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vegan Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1 tablespoon Almond Butter (16g)

1 tablespoon Chia Seeds (12g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Add the vegan protein powder, almond butter, chia seeds, and unsweetened almond milk into a high-speed blender.

  • 2

    Blend on high until smooth and creamy, ensuring all ingredients are well incorporated.

  • 3

    Taste and adjust consistency by adding a few ice cubes or a splash of almond milk if desired.

  • 4

    Pour into a glass and enjoy immediately as a refreshing, nutrient-packed morning snack.

Creamy Vegan Protein Shake with Almond Butter and Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Vegan Protein Shake with Almond Butter and Chia Seeds

YOUR SOLIN GENERATED RECIPE

Creamy Vegan Protein Shake with Almond Butter and Chia Seeds

Enjoy a refreshing and satisfying vegan protein shake, blending the creaminess of almond butter with nutrient-rich chia seeds and a smooth, plant-based protein powder. This light yet nourishing morning snack is perfect for fueling your day with a balanced dose of protein and healthy fats, while keeping the calorie count in check.

NUTRITION

308kcal
Protein
25.5g
Fat
17.5g
Carbs
12g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vegan Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1 tablespoon Almond Butter (16g)

1 tablespoon Chia Seeds (12g)

PREPARATION

  • 1

    Add the vegan protein powder, almond butter, chia seeds, and unsweetened almond milk into a high-speed blender.

  • 2

    Blend on high until smooth and creamy, ensuring all ingredients are well incorporated.

  • 3

    Taste and adjust consistency by adding a few ice cubes or a splash of almond milk if desired.

  • 4

    Pour into a glass and enjoy immediately as a refreshing, nutrient-packed morning snack.