Fresh Chopped Avocado Crunch Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Chopped Avocado Crunch Bowl

YOUR SOLIN GENERATED RECIPE

Fresh Chopped Avocado Crunch Bowl

A vibrant bowl bursting with fresh, chopped veggies, creamy avocado, tender grilled chicken, and a perfectly fried egg, all topped with crunchy roasted almonds. This dish offers a satisfying blend of textures and flavors that makes it an ideal healthy meal for any time of day.

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NUTRITION

416kcal
Protein
37.9g
Fat
24.4g
Carbs
17.8g

SERVINGS

1 serving

INGREDIENTS

4 ounces Grilled Chicken Breast

1 half Avocado

1/2 piece Red Bell Pepper

1/2 piece Cucumber

1/2 cup Cherry Tomatoes

1 cup Spinach

10 grams Roasted Almonds

1 Fried Egg

1 tablespoon Lemon Juice

Salt and Pepper to taste

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PREPARATION

  • 1

    Grill or pan-cook the chicken breast until fully cooked and slice into bite-sized pieces.

  • 2

    Fry the egg to your desired doneness, preferably keeping the yolk runny for extra flavor.

  • 3

    Dice the avocado, red bell pepper, cucumber, and cherry tomatoes. Rinse the spinach thoroughly.

  • 4

    In a large bowl, combine the chopped chicken, avocado, red bell pepper, cucumber, cherry tomatoes, and spinach.

  • 5

    Sprinkle the roasted almonds over the mixture for added crunch.

  • 6

    Drizzle lemon juice over the bowl, and season with salt and pepper to taste.

  • 7

    Gently toss the ingredients together, then top with the fried egg.

  • 8

    Serve immediately and enjoy your fresh, crunchy, and protein-packed bowl.

Fresh Chopped Avocado Crunch Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Chopped Avocado Crunch Bowl

YOUR SOLIN GENERATED RECIPE

Fresh Chopped Avocado Crunch Bowl

A vibrant bowl bursting with fresh, chopped veggies, creamy avocado, tender grilled chicken, and a perfectly fried egg, all topped with crunchy roasted almonds. This dish offers a satisfying blend of textures and flavors that makes it an ideal healthy meal for any time of day.

NUTRITION

416kcal
Protein
37.9g
Fat
24.4g
Carbs
17.8g

SERVINGS

1 serving

INGREDIENTS

4 ounces Grilled Chicken Breast

1 half Avocado

1/2 piece Red Bell Pepper

1/2 piece Cucumber

1/2 cup Cherry Tomatoes

1 cup Spinach

10 grams Roasted Almonds

1 Fried Egg

1 tablespoon Lemon Juice

Salt and Pepper to taste

PREPARATION

  • 1

    Grill or pan-cook the chicken breast until fully cooked and slice into bite-sized pieces.

  • 2

    Fry the egg to your desired doneness, preferably keeping the yolk runny for extra flavor.

  • 3

    Dice the avocado, red bell pepper, cucumber, and cherry tomatoes. Rinse the spinach thoroughly.

  • 4

    In a large bowl, combine the chopped chicken, avocado, red bell pepper, cucumber, cherry tomatoes, and spinach.

  • 5

    Sprinkle the roasted almonds over the mixture for added crunch.

  • 6

    Drizzle lemon juice over the bowl, and season with salt and pepper to taste.

  • 7

    Gently toss the ingredients together, then top with the fried egg.

  • 8

    Serve immediately and enjoy your fresh, crunchy, and protein-packed bowl.