Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor a perfectly grilled chicken breast paired with fluffy quinoa and tender steamed broccoli, all lightly drizzled with extra virgin olive oil for a burst of flavor. This balanced meal is designed to satisfy your midday hunger while keeping your macros in check.

Try 7 days free, then $12.99 / mo.

NUTRITION

473kcal
Protein
42.7g
Fat
20.4g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup steamed Broccoli

1 tablespoon Extra Virgin Olive Oil

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Brush the chicken breast lightly with half of the olive oil and season with salt and pepper or your preferred herbs.

  • 3

    Grill the chicken breast for about 6-7 minutes on each side or until it reaches an internal temperature of 165°F.

  • 4

    While the chicken is grilling, cook the quinoa according to package instructions until fluffy.

  • 5

    Steam the broccoli until bright green and tender, about 5 minutes.

  • 6

    Drizzle the remaining olive oil over the steamed broccoli for an extra burst of flavor.

  • 7

    Plate the grilled chicken with a side of quinoa and steamed broccoli, and enjoy your nutritious lunch.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor a perfectly grilled chicken breast paired with fluffy quinoa and tender steamed broccoli, all lightly drizzled with extra virgin olive oil for a burst of flavor. This balanced meal is designed to satisfy your midday hunger while keeping your macros in check.

NUTRITION

473kcal
Protein
42.7g
Fat
20.4g
Carbs
31g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup steamed Broccoli

1 tablespoon Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Brush the chicken breast lightly with half of the olive oil and season with salt and pepper or your preferred herbs.

  • 3

    Grill the chicken breast for about 6-7 minutes on each side or until it reaches an internal temperature of 165°F.

  • 4

    While the chicken is grilling, cook the quinoa according to package instructions until fluffy.

  • 5

    Steam the broccoli until bright green and tender, about 5 minutes.

  • 6

    Drizzle the remaining olive oil over the steamed broccoli for an extra burst of flavor.

  • 7

    Plate the grilled chicken with a side of quinoa and steamed broccoli, and enjoy your nutritious lunch.