YOUR SOLIN GENERATED RECIPE
Cottage Cheese with Sliced Turkey and Cherry Tomatoes
A refreshing and protein-packed snack featuring creamy low-fat cottage cheese paired with savory sliced turkey and sweet, juicy cherry tomatoes, finished with a hint of olive oil for extra richness. Enjoy this balanced and satisfying dish that's perfect for an energizing afternoon pick-me-up.
INGREDIENTS
0.75 cup low-fat cottage cheese (170g)
3 ounces sliced turkey breast (85g)
0.5 cup cherry tomatoes (75g)
1 teaspoon extra virgin olive oil (5g)
PREPARATION
Place the low-fat cottage cheese in a serving bowl.
Arrange the sliced turkey breast evenly over the cottage cheese.
Add the cherry tomatoes around or on top of the turkey and cottage cheese.
Drizzle the extra virgin olive oil over the assembled ingredients.
Season with a pinch of salt and freshly ground black pepper if desired, and enjoy immediately.