YOUR SOLIN GENERATED RECIPE
Protein-Packed Cinnamon Vanilla Overnight Oats
Enjoy a creamy, protein-rich twist on classic overnight oats. Infused with warm cinnamon and a hint of vanilla, this dish provides a balanced blend of complex carbohydrates and high-quality protein to keep you energized throughout the day.
INGREDIENTS
1/2 cup Rolled Oats (40g)
3/4 cup Nonfat Greek Yogurt (170g)
1 scoop Vanilla Protein Powder (30g)
1/2 cup Unsweetened Almond Milk (120g)
1 tablespoon Chia Seeds (12g)
1/2 teaspoon Ground Cinnamon (1.3g)
1/2 teaspoon Vanilla Extract (2.1g)
PREPARATION
In a medium-sized bowl or mason jar, combine the rolled oats, Greek yogurt, and vanilla protein powder.
Add the unsweetened almond milk and chia seeds, stirring well to ensure even distribution of all ingredients.
Mix in the ground cinnamon and vanilla extract, ensuring the spices are fully incorporated.
Cover the bowl or jar and refrigerate overnight. This allows the oats and chia seeds to absorb the liquids and flavors.
In the morning or when ready to enjoy, give the mixture a good stir and add any optional toppings if desired.
Serve chilled and enjoy your nutritious, protein-packed overnight oats.