YOUR SOLIN GENERATED RECIPE
Cottage Cheese with Sliced Peaches and Chia Seeds
Enjoy a refreshing bowl of creamy cottage cheese paired with juicy, sliced peaches and a sprinkle of chia seeds, lightly sweetened with a touch of maple syrup. This snack offers a delightful balance of tangy dairy and naturally sweet fruit, making it a satisfying and nutritious way to keep energy levels up during your day.
INGREDIENTS
0.75 cup Low-Fat Cottage Cheese (170g)
1 medium Peach (150g) sliced
1.5 tbsp Chia Seeds (15g)
1 tsp Maple Syrup (7g)
PREPARATION
In a medium bowl, add 0.75 cup of low-fat cottage cheese.
Wash and slice the peach into bite-sized pieces, then add them to the cottage cheese.
Sprinkle 1.5 tablespoons of chia seeds evenly over the mixture.
Drizzle 1 teaspoon of maple syrup over the top for a hint of natural sweetness.
Gently mix all the ingredients together and enjoy immediately as a refreshing afternoon snack.