Name: Cottage Cheese with Sliced Chicken Breast and Cherry Tomatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Low-Fat Cottage Cheese (~170g); 2 ounces Chicken Breast, sliced (~56g); 0.5 cup Cherry Tomatoes (~75g); 1 teaspoon Extra Virgin Olive Oil (~5g)

Cottage Cheese with Sliced Chicken Breast and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese with Sliced Chicken Breast and Cherry Tomatoes

A refreshing, protein-packed snack combining creamy low-fat cottage cheese with tender, sliced chicken breast and sweet, juicy cherry tomatoes, elevated with a subtle drizzle of olive oil for an extra layer of flavor.

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NUTRITION

Protein

31.7g

Fat

9.2g

Carbs

11.3g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Low-Fat Cottage Cheese (~170g)

2 ounces Chicken Breast, sliced (~56g)

0.5 cup Cherry Tomatoes (~75g)

1 teaspoon Extra Virgin Olive Oil (~5g)

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PREPARATION

1
In a bowl, add the low-fat cottage cheese.
2
Layer the sliced cooked chicken breast over the cottage cheese.
3
Add the halved cherry tomatoes on top.
4
Drizzle the extra virgin olive oil over the mixture and gently toss to combine.
5
Season with a pinch of salt and freshly ground pepper if desired, and enjoy immediately.