Name: Low-Fat Cottage Cheese with Sliced Chicken Breast
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Low-Fat Cottage Cheese (≈113g); 2.5 oz Sliced Chicken Breast (≈71g)

Low-Fat Cottage Cheese with Sliced Chicken Breast

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Low-Fat Cottage Cheese with Sliced Chicken Breast

A refreshing and lean morning snack combining smooth, low-fat cottage cheese with tender slices of chicken breast. This easy-to-assemble dish is perfect for fueling your day with balanced protein while keeping calories in check.

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NUTRITION

Protein

34g

Fat

Carbs

SERVINGS

1 serving

INGREDIENTS

1/2 cup Low-Fat Cottage Cheese (≈113g)

2.5 oz Sliced Chicken Breast (≈71g)

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PREPARATION

1
Place the low-fat cottage cheese in a serving bowl.
2
Gently lay the sliced chicken breast on top of the cottage cheese.
3
Lightly mix if desired or serve layered for a visually appealing snack.
4
Enjoy immediately, chilled for a refreshing flavor.