Grilled Salmon with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Salmon with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Salmon with Quinoa and Steamed Broccoli

Enjoy a light yet satisfying lunch featuring perfectly grilled salmon paired with a delicate serving of quinoa and crisp, steamed broccoli. This dish is beautifully balanced with a hint of citrus, delivering a refreshing flavor profile to power your day.

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NUTRITION

439kcal
Protein
37.3g
Fat
21.7g
Carbs
22.3g

SERVINGS

1 serving

INGREDIENTS

5 oz Salmon Fillet

1/4 cup Cooked Quinoa

1 cup Steamed Broccoli

1 tbsp Lemon Juice

1 tsp Olive Oil

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Brush the salmon fillet lightly with olive oil and season with salt and pepper.

  • 3

    Grill the salmon for about 4-5 minutes per side or until it reaches your desired doneness.

  • 4

    Meanwhile, prepare the quinoa if not pre-cooked, and steam the broccoli until tender-crisp.

  • 5

    Once the salmon is grilled, drizzle with freshly squeezed lemon juice for a burst of flavor.

  • 6

    Plate the grilled salmon alongside the quinoa and steamed broccoli, and serve warm.

Grilled Salmon with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Salmon with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Salmon with Quinoa and Steamed Broccoli

Enjoy a light yet satisfying lunch featuring perfectly grilled salmon paired with a delicate serving of quinoa and crisp, steamed broccoli. This dish is beautifully balanced with a hint of citrus, delivering a refreshing flavor profile to power your day.

NUTRITION

439kcal
Protein
37.3g
Fat
21.7g
Carbs
22.3g

SERVINGS

1 serving

INGREDIENTS

5 oz Salmon Fillet

1/4 cup Cooked Quinoa

1 cup Steamed Broccoli

1 tbsp Lemon Juice

1 tsp Olive Oil

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Brush the salmon fillet lightly with olive oil and season with salt and pepper.

  • 3

    Grill the salmon for about 4-5 minutes per side or until it reaches your desired doneness.

  • 4

    Meanwhile, prepare the quinoa if not pre-cooked, and steam the broccoli until tender-crisp.

  • 5

    Once the salmon is grilled, drizzle with freshly squeezed lemon juice for a burst of flavor.

  • 6

    Plate the grilled salmon alongside the quinoa and steamed broccoli, and serve warm.