Creamy Protein Shake with Spinach, Almond Butter and Pea Protein

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein Shake with Spinach, Almond Butter and Pea Protein

YOUR SOLIN GENERATED RECIPE

Creamy Protein Shake with Spinach, Almond Butter and Pea Protein

Enjoy a refreshing, creamy protein shake that strikes the perfect balance between taste and nutrition. This vibrant blend of pea protein, fresh spinach, a dollop of almond butter, and a touch of nonfat Greek yogurt creates a smooth, satisfying drink ideal for a nutrient-packed afternoon snack.

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NUTRITION

245kcal
Protein
31.6g
Fat
9.8g
Carbs
12.1g

SERVINGS

1 serving

INGREDIENTS

1 scoop Pea Protein Powder (30g)

1/3 cup Nonfat Greek Yogurt (80g)

1/2 cup Unsweetened Almond Milk (120g)

1 cup Spinach (30g)

10 grams Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Add the pea protein powder, nonfat Greek yogurt, unsweetened almond milk, spinach, and almond butter to a blender.

  • 2

    Blend on high until the mixture is smooth and creamy.

  • 3

    Taste and adjust thickness by adding ice if desired.

  • 4

    Pour into a glass and enjoy immediately as a refreshing afternoon snack.

Creamy Protein Shake with Spinach, Almond Butter and Pea Protein

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein Shake with Spinach, Almond Butter and Pea Protein

YOUR SOLIN GENERATED RECIPE

Creamy Protein Shake with Spinach, Almond Butter and Pea Protein

Enjoy a refreshing, creamy protein shake that strikes the perfect balance between taste and nutrition. This vibrant blend of pea protein, fresh spinach, a dollop of almond butter, and a touch of nonfat Greek yogurt creates a smooth, satisfying drink ideal for a nutrient-packed afternoon snack.

NUTRITION

245kcal
Protein
31.6g
Fat
9.8g
Carbs
12.1g

SERVINGS

1 serving

INGREDIENTS

1 scoop Pea Protein Powder (30g)

1/3 cup Nonfat Greek Yogurt (80g)

1/2 cup Unsweetened Almond Milk (120g)

1 cup Spinach (30g)

10 grams Almond Butter

PREPARATION

  • 1

    Add the pea protein powder, nonfat Greek yogurt, unsweetened almond milk, spinach, and almond butter to a blender.

  • 2

    Blend on high until the mixture is smooth and creamy.

  • 3

    Taste and adjust thickness by adding ice if desired.

  • 4

    Pour into a glass and enjoy immediately as a refreshing afternoon snack.