Name: Cottage Cheese with Sliced Turkey and Cherry Tomatoes
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Low Fat Cottage Cheese (113g); 3 ounces Turkey Breast Slices (85g); 1/2 cup Cherry Tomatoes (75g); 1 tablespoon Extra Virgin Olive Oil (13.5g)

Cottage Cheese with Sliced Turkey and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese with Sliced Turkey and Cherry Tomatoes

A refreshing and savory morning snack pairing smooth, low-fat cottage cheese with lean turkey slices, juicy cherry tomatoes, and a drizzle of extra virgin olive oil to add a pleasant, aromatic finish.

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NUTRITION

Protein

29.3g

Fat

18g

Carbs

SERVINGS

1 serving

INGREDIENTS

1/2 cup Low Fat Cottage Cheese (113g)

3 ounces Turkey Breast Slices (85g)

1/2 cup Cherry Tomatoes (75g)

1 tablespoon Extra Virgin Olive Oil (13.5g)

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PREPARATION

1
Spoon the low fat cottage cheese into a serving bowl.
2
Arrange the turkey breast slices evenly on top of the cottage cheese.
3
Scatter the cherry tomatoes over the turkey and cheese.
4
Drizzle the extra virgin olive oil over the entire dish.
5
Gently mix if desired or enjoy as layered flavors.