YOUR SOLIN GENERATED RECIPE
Cottage Cheese with Sliced Chicken Breast and Cherry Tomatoes
Enjoy a protein-packed morning snack featuring creamy low-fat cottage cheese paired with tender, flavorful chicken breast slices and the burst of freshness from cherry tomatoes, all elevated by a delicate drizzle of olive oil for a satisfying, balanced treat.
INGREDIENTS
1/2 cup low-fat cottage cheese (113g)
1.5 oz sliced cooked chicken breast (42g)
5 cherry tomatoes (85g)
3 tsp extra virgin olive oil (15g)
Salt and pepper to taste
PREPARATION
In a bowl, add the low-fat cottage cheese.
Place the sliced chicken breast on top of the cottage cheese.
Halve the cherry tomatoes and scatter them evenly over the chicken and cottage cheese.
Drizzle the extra virgin olive oil over the mixture.
Season with salt and pepper to taste, then gently mix if desired before serving.