YOUR SOLIN GENERATED RECIPE
Herb-Seared Chicken with Steamed Rice and Broccoli
Enjoy a light yet flavorful dinner featuring herb-seared chicken paired with perfectly steamed white rice and tender broccoli. This balanced dish highlights the natural flavors of the ingredients with a subtle herbal aroma, delivering a satisfying meal that is both nutritious and delicious.
INGREDIENTS
4 ounces Chicken Breast
1 cup White Rice, Cooked
1/2 cup Broccoli, Steamed
PREPARATION
Pat the chicken breast dry and season with salt, pepper, and your choice of mixed herbs such as thyme and rosemary.
Heat a non-stick skillet over medium-high heat and lightly spray with olive oil. Sear the chicken for about 4-5 minutes per side until golden and cooked through.
While the chicken is cooking, prepare the rice according to package instructions until tender.
Steam the broccoli until bright green and tender, about 4-5 minutes.
Plate the sliced herb-seared chicken alongside a serving of steamed rice and broccoli. Serve warm and enjoy!