Name: Crunchy Greek Yogurt Power Bowl with Honey-Almond Clusters
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1 scoop Vanilla Whey Protein Powder; 1/4 cup Sliced Almonds; 1 tbsp Honey

Crunchy Greek Yogurt Power Bowl with Honey-Almond Clusters

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crunchy Greek Yogurt Power Bowl with Honey-Almond Clusters

A satisfyingly crunchy and creamy power bowl that brings together velvety nonfat Greek yogurt, smooth vanilla whey protein, and sweet, crispy honey-almond clusters. This versatile meal is perfect any time of day, offering a delicious balance of creamy texture, nutty crunch, and a burst of natural sweetness.

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NUTRITION

Protein

51g

Fat

13g

Carbs

34g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/4 cup Sliced Almonds

1 tbsp Honey

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PREPARATION

1
Preheat your oven to 350°F.
2
In a small bowl, combine the sliced almonds and honey. Stir gently until the almonds are evenly coated.
3
Spread the almond and honey mixture evenly on a parchment-lined baking sheet. Bake for about 8-10 minutes, stirring once halfway through, until the almonds are light golden and crunchy. Allow the clusters to cool completely.
4
In a serving bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir well until the protein powder is fully incorporated into the yogurt.
5
Top the protein-infused yogurt with the cooled honey-almond clusters.
6
Enjoy immediately for optimal crunch, or refrigerate briefly if you prefer a cooler bowl.