Name: Stacked Turkey Club with Fresh Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz Roasted Turkey Breast; 2 slices Whole Grain Bread; 1/4 Fresh Avocado; 2 slices Tomato; 2 leaves Lettuce; 1 tsp Dijon Mustard

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

Enjoy a fresh and satisfying layered sandwich featuring lean roasted turkey breast, creamy slices of avocado, vine-ripened tomato, and crisp lettuce between toasted whole grain bread. This vibrant stack offers a perfect balance of texture and flavor, ideal for a wholesome meal at any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

30.7g

Fat

9.7g

Carbs

20.7g

SERVINGS

1 serving

INGREDIENTS

3 oz Roasted Turkey Breast

2 slices Whole Grain Bread

1/4 Fresh Avocado

2 slices Tomato

2 leaves Lettuce

1 tsp Dijon Mustard

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Lightly toast the whole grain bread slices until crisp and golden.
2
Spread a thin layer of Dijon mustard on one side of each toasted bread slice.
3
Layer the first bread slice with roasted turkey breast evenly.
4
Add tomato slices and lettuce leaves on top of the turkey.
5
Gently arrange the avocado slices over the veggies.
6
Top with the second bread slice, mustard side down, to complete the stack.
7
Press lightly, slice in half if desired, and serve immediately.