YOUR SOLIN GENERATED RECIPE
Sheet Pan Garlic Chicken and Crispy Roasted Broccoli
Enjoy a vibrant, kitchen-ready dish featuring tender garlic-infused chicken paired with perfectly roasted, crispy broccoli. This dish balances lean protein with a satisfying crunch and aromatic seasoning for a delicious meal that's as nutritious as it is flavorful.
INGREDIENTS
5 oz Chicken Breast
1 cup Broccoli
1.5 tsp Olive Oil
2 Garlic Cloves
1 tbsp Lemon Juice
Salt and Pepper to taste
PREPARATION
Preheat your oven to 425°F and line a sheet pan with parchment paper.
In a small bowl, combine olive oil, minced garlic, lemon juice, salt, and pepper.
Place the chicken breast on the sheet pan and brush it evenly with the garlic-lemon mixture.
Toss the broccoli florets with the remaining mixture ensuring they are well coated.
Arrange the broccoli around the chicken on the sheet pan in a single layer.
Roast in the preheated oven for 20-25 minutes until the chicken is fully cooked (internal temperature of 165°F) and the broccoli edges become crispy.
Let it rest for a few minutes before serving and enjoy your balanced, flavorful meal.