Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Indulge in a refreshing and protein-packed dessert that combines creamy nonfat Greek yogurt, a medley of sweet mixed berries, and crunchy raw almonds. This parfait offers a delightful balance of textures with its smooth base, juicy fruit bursts, and satisfying nutty finish, making it a perfect light and nutritious treat.

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NUTRITION

328kcal
Protein
38.9g
Fat
8.9g
Carbs
25.9g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt, plain

0.5 cup Mixed Berries

12 raw Almonds

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PREPARATION

  • 1

    In a serving bowl or glass, spoon in the nonfat Greek yogurt as the base layer.

  • 2

    Gently layer the mixed berries on top of the yogurt, ensuring even distribution for a burst of natural sweetness.

  • 3

    Sprinkle the raw almonds over the berries, adding a delightful crunch to each bite.

  • 4

    Serve immediately to enjoy the contrasting textures of creamy, juicy, and crunchy.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Indulge in a refreshing and protein-packed dessert that combines creamy nonfat Greek yogurt, a medley of sweet mixed berries, and crunchy raw almonds. This parfait offers a delightful balance of textures with its smooth base, juicy fruit bursts, and satisfying nutty finish, making it a perfect light and nutritious treat.

NUTRITION

328kcal
Protein
38.9g
Fat
8.9g
Carbs
25.9g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt, plain

0.5 cup Mixed Berries

12 raw Almonds

PREPARATION

  • 1

    In a serving bowl or glass, spoon in the nonfat Greek yogurt as the base layer.

  • 2

    Gently layer the mixed berries on top of the yogurt, ensuring even distribution for a burst of natural sweetness.

  • 3

    Sprinkle the raw almonds over the berries, adding a delightful crunch to each bite.

  • 4

    Serve immediately to enjoy the contrasting textures of creamy, juicy, and crunchy.