Hearty Lean Ground Turkey Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Lean Ground Turkey Chili

YOUR SOLIN GENERATED RECIPE

Hearty Lean Ground Turkey Chili

A warming bowl of lean ground turkey chili bursting with fresh flavors and vibrant colors. This hearty dish combines savory turkey, nutrient-packed kidney beans, and a medley of diced tomatoes, red bell pepper, and onions, accented with garlic and a blend of spices for a satisfying and balanced meal.

Try 7 days free, then $12.99 / mo.

NUTRITION

364kcal
Protein
37.6g
Fat
12.2g
Carbs
32.7g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Turkey

1/2 cup Kidney Beans

1/2 cup Diced Tomatoes

1/2 cup Red Bell Pepper, chopped

1/4 cup Onion, chopped

1 clove Garlic, minced

1 teaspoon Olive Oil

1 teaspoon Chili Powder

1 teaspoon Ground Cumin

Salt and Pepper, to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Heat the olive oil in a medium saucepan over medium heat.

  • 2

    Add the chopped onions and minced garlic, sautéing until softened and fragrant, about 2-3 minutes.

  • 3

    Add the lean ground turkey to the pan and cook until browned, breaking it apart with a spatula as it cooks.

  • 4

    Stir in the chopped red bell pepper, kidney beans, and diced tomatoes.

  • 5

    Season the mixture with chili powder, ground cumin, salt, and pepper.

  • 6

    Reduce the heat to low and let the chili simmer for 10-15 minutes to allow the flavors to meld.

  • 7

    Taste and adjust seasonings if needed, then serve hot.

Hearty Lean Ground Turkey Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Lean Ground Turkey Chili

YOUR SOLIN GENERATED RECIPE

Hearty Lean Ground Turkey Chili

A warming bowl of lean ground turkey chili bursting with fresh flavors and vibrant colors. This hearty dish combines savory turkey, nutrient-packed kidney beans, and a medley of diced tomatoes, red bell pepper, and onions, accented with garlic and a blend of spices for a satisfying and balanced meal.

NUTRITION

364kcal
Protein
37.6g
Fat
12.2g
Carbs
32.7g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Turkey

1/2 cup Kidney Beans

1/2 cup Diced Tomatoes

1/2 cup Red Bell Pepper, chopped

1/4 cup Onion, chopped

1 clove Garlic, minced

1 teaspoon Olive Oil

1 teaspoon Chili Powder

1 teaspoon Ground Cumin

Salt and Pepper, to taste

PREPARATION

  • 1

    Heat the olive oil in a medium saucepan over medium heat.

  • 2

    Add the chopped onions and minced garlic, sautéing until softened and fragrant, about 2-3 minutes.

  • 3

    Add the lean ground turkey to the pan and cook until browned, breaking it apart with a spatula as it cooks.

  • 4

    Stir in the chopped red bell pepper, kidney beans, and diced tomatoes.

  • 5

    Season the mixture with chili powder, ground cumin, salt, and pepper.

  • 6

    Reduce the heat to low and let the chili simmer for 10-15 minutes to allow the flavors to meld.

  • 7

    Taste and adjust seasonings if needed, then serve hot.