YOUR SOLIN GENERATED RECIPE
Creamy Avocado BLT Sandwich with Crispy Bacon
Savor a deliciously balanced BLT sandwich that elevates the classic with a touch of creamy avocado and lean turkey breast for added protein. This vibrant sandwich layers crispy bacon, fresh tomato slices, and crisp lettuce between toasted whole wheat bread, resulting in a satisfying blend of textures and flavors ideal for a nutritious meal.
INGREDIENTS
2 slices Crispy Bacon (56g total)
2 slices Whole Wheat Bread (56g total)
2 ounces Sliced Turkey Breast (56g)
1/4 medium Avocado (50g)
3 slices Tomato (50g)
1 leaf Lettuce (15g)
PREPARATION
Crisp the bacon in a skillet over medium heat until evenly browned, or microwave it according to package instructions. Drain on paper towels.
Lightly toast the whole wheat bread slices until they achieve a golden crisp.
Layer the toasted bread with the sliced turkey breast for a lean protein boost.
Spread the quartered avocado evenly on one slice of toasted bread to add creaminess.
Add the crispy bacon on top of the avocado, followed by tomato slices and a fresh lettuce leaf.
Top with the remaining bread slice, cut the sandwich in half if desired, and serve immediately.