Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Nonfat Greek Yogurt; 30g Vanilla Whey Protein Powder; 150g Mixed Berries; 1 tbsp Honey

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A luscious, velvety mousse that blends creamy nonfat Greek yogurt with protein-packed vanilla whey, brightened with a medley of fresh mixed berries and a touch of honey. This dessert offers a refreshing finish with a delicate balance of tangy and sweet flavors, perfect for satisfying your sweet cravings while staying on track with your nutritional goals.

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NUTRITION

Protein

39g

Fat

1.6g

Carbs

44g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

30g Vanilla Whey Protein Powder

150g Mixed Berries

1 tbsp Honey

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Mix thoroughly until smooth.
2
Stir in the honey until well incorporated.
3
Gently fold in the mixed berries, ensuring an even distribution without breaking up the fruit too much.
4
Transfer the mousse into serving dishes and refrigerate for at least 30 minutes to allow the flavors to meld and the mousse to firm up slightly.
5
Serve chilled and enjoy this refreshing, protein-packed dessert.