Name: Lean Turkey and Provolone Sub with Fresh Greens and Zesty Dressing
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Lean Turkey Breast; 1 oz Provolone Cheese; 1 Whole Wheat Sub Roll; 1 cup Mixed Greens; 1 serving Tomato Slices; 1 tbsp Light Italian Dressing

Lean Turkey and Provolone Sub with Fresh Greens and Zesty Dressing

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Lean Turkey and Provolone Sub with Fresh Greens and Zesty Dressing

Savor a wholesome sub filled with lean turkey breast, melted provolone, and crisp fresh greens complemented by juicy tomato slices and a tangy, light Italian dressing. Perfectly balancing protein with a burst of zesty flavor, this sandwich is an ideal option for a healthy breakfast, lunch, or dinner.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

43g

Fat

13g

Carbs

46.5g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Turkey Breast

1 oz Provolone Cheese

1 Whole Wheat Sub Roll

1 cup Mixed Greens

1 serving Tomato Slices

1 tbsp Light Italian Dressing

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Adjust the whole wheat sub roll by slicing it open horizontally.
2
Layer the sliced lean turkey breast evenly on the bottom half of the roll.
3
Place a slice of provolone cheese on top of the turkey.
4
Add mixed greens and tomato slices to introduce crunch and freshness.
5
Drizzle the light Italian dressing over the greens and tomatoes for a zesty kick.
6
Close the sandwich, press gently, and serve immediately.