Name: Greek Yogurt Parfait with Silky Smoked Salmon and Chive Scramble
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 180g Full-Fat Plain Greek Yogurt; 40g Smoked Salmon; 1 Egg; 20g Crunchy Granola; 1 tsp Honey; 2 tbsp Fresh Chives

Greek Yogurt Parfait with Silky Smoked Salmon and Chive Scramble

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Silky Smoked Salmon and Chive Scramble

A refined breakfast parfait that layers velvety full-fat Greek yogurt with a delicate scramble of egg and fresh chives, crowned by silky smoked salmon and finished with a crunchy granola topping and a hint of honey for natural sweetness. A harmonious blend of creamy, savory, and lightly sweet notes that awakens your palate while keeping it health-conscious.

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NUTRITION

Protein

35.1g

Fat

19g

Carbs

27.6g

SERVINGS

1 serving

INGREDIENTS

180g Full-Fat Plain Greek Yogurt

40g Smoked Salmon

1 Egg

20g Crunchy Granola

1 tsp Honey

2 tbsp Fresh Chives

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PREPARATION

1
In a small bowl, whisk the egg with a pinch of salt and the fresh chopped chives.
2
Heat a non-stick skillet over medium-low heat and gently scramble the egg until just cooked, keeping it soft and tender. Set aside and let cool slightly.
3
In a serving glass or bowl, layer the full-fat Greek yogurt as the base.
4
Gently spoon the warm chive scramble over the yogurt layer.
5
Add a layer of silky smoked salmon on top of the scramble.
6
Sprinkle the crunchy granola over the salmon for a delightful texture contrast.
7
Drizzle a teaspoon of honey over the parfait and garnish with additional chives if desired. Serve immediately.