Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 ounces Nonfat Greek Yogurt; 1 scoop Vanilla Whey Protein Powder; 1/2 cup Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Layered with creamy nonfat Greek yogurt enhanced with a scoop of vanilla whey protein, fresh mixed berries, and a drizzle of almond butter, this parfait offers a delightful blend of tanginess and natural sweetness with a satisfying crunch.

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NUTRITION

Protein

40.4g

Fat

10.8g

Carbs

22g

SERVINGS

1 serving

INGREDIENTS

6 ounces Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
In a bowl, mix the 6 ounces of nonfat Greek yogurt with 1 scoop of vanilla whey protein powder until fully combined and smooth.
2
In a serving glass or bowl, layer half of the yogurt mixture at the bottom.
3
Add a layer of 1/2 cup fresh mixed berries over the yogurt.
4
Drizzle 1 tablespoon of almond butter on top of the berries.
5
Finish by adding the remaining yogurt mixture on top, and if desired, garnish with an extra few berries or a light drizzle more of almond butter.
6
Enjoy immediately for the best texture and flavor.