Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

A creamy, indulgent dessert that combines the tang of nonfat Greek yogurt with the smooth boost of vanilla protein powder, adorned with a burst of sweet mixed berries and a luscious almond butter drizzle. This light yet satisfying pudding is perfect for those seeking a nutritious treat that doesn't compromise on flavor.

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NUTRITION

293kcal
Protein
35.1g
Fat
10g
Carbs
20.4g

SERVINGS

1 serving

INGREDIENTS

200 g Nonfat Greek Yogurt

15 g Vanilla Whey Protein Powder

60 g Mixed Berries

1 tbsp Almond Butter

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder and whisk until smooth and well incorporated.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mixture.

  • 3

    Drizzle in the almond butter and give a light stir to create a marbled effect.

  • 4

    Refrigerate the pudding for at least 30 minutes to allow it to firm up and for the flavors to meld.

  • 5

    Serve chilled and enjoy this healthy, protein-packed dessert.

Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Pudding with Mixed Berries

A creamy, indulgent dessert that combines the tang of nonfat Greek yogurt with the smooth boost of vanilla protein powder, adorned with a burst of sweet mixed berries and a luscious almond butter drizzle. This light yet satisfying pudding is perfect for those seeking a nutritious treat that doesn't compromise on flavor.

NUTRITION

293kcal
Protein
35.1g
Fat
10g
Carbs
20.4g

SERVINGS

1 serving

INGREDIENTS

200 g Nonfat Greek Yogurt

15 g Vanilla Whey Protein Powder

60 g Mixed Berries

1 tbsp Almond Butter

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt with the vanilla whey protein powder and whisk until smooth and well incorporated.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mixture.

  • 3

    Drizzle in the almond butter and give a light stir to create a marbled effect.

  • 4

    Refrigerate the pudding for at least 30 minutes to allow it to firm up and for the flavors to meld.

  • 5

    Serve chilled and enjoy this healthy, protein-packed dessert.