Thick Chocolate Protein Smoothie Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Thick Chocolate Protein Smoothie Bowl

YOUR SOLIN GENERATED RECIPE

Thick Chocolate Protein Smoothie Bowl

Dive into a rich and velvety chocolate smoothie bowl that balances the sweetness of fruit with a satisfying chocolate kick. This bowl is thick enough to be eaten with a spoon and offers a delightful harmony of creamy textures and energizing flavors, perfect for any meal of the day.

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NUTRITION

332kcal
Protein
34.3g
Fat
5.1g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

1 medium Frozen Banana (118g)

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240ml)

1 tablespoon Unsweetened Cocoa Powder (7g)

1/2 cup Plain Nonfat Greek Yogurt (120g)

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PREPARATION

  • 1

    Place the frozen banana, chocolate protein powder, unsweetened almond milk, unsweetened cocoa powder, and Greek yogurt into a high-speed blender.

  • 2

    Blend on high until the mixture is smooth and thick. If the consistency is too thick, add a splash more almond milk to help the blending process.

  • 3

    Pour the smoothie into a bowl, and if desired, top with a sprinkle of cocoa powder, sliced fruits, or a few nuts for an extra crunch.

  • 4

    Enjoy immediately with a spoon for a filling and balanced meal experience.

Thick Chocolate Protein Smoothie Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Thick Chocolate Protein Smoothie Bowl

YOUR SOLIN GENERATED RECIPE

Thick Chocolate Protein Smoothie Bowl

Dive into a rich and velvety chocolate smoothie bowl that balances the sweetness of fruit with a satisfying chocolate kick. This bowl is thick enough to be eaten with a spoon and offers a delightful harmony of creamy textures and energizing flavors, perfect for any meal of the day.

NUTRITION

332kcal
Protein
34.3g
Fat
5.1g
Carbs
38g

SERVINGS

1 serving

INGREDIENTS

1 medium Frozen Banana (118g)

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240ml)

1 tablespoon Unsweetened Cocoa Powder (7g)

1/2 cup Plain Nonfat Greek Yogurt (120g)

PREPARATION

  • 1

    Place the frozen banana, chocolate protein powder, unsweetened almond milk, unsweetened cocoa powder, and Greek yogurt into a high-speed blender.

  • 2

    Blend on high until the mixture is smooth and thick. If the consistency is too thick, add a splash more almond milk to help the blending process.

  • 3

    Pour the smoothie into a bowl, and if desired, top with a sprinkle of cocoa powder, sliced fruits, or a few nuts for an extra crunch.

  • 4

    Enjoy immediately with a spoon for a filling and balanced meal experience.