Name: Silky Chocolate Protein Pudding with Greek Yogurt and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Nonfat Greek Yogurt; 1 scoop Chocolate Protein Powder (approx. 30g); 1 tbsp Almond Butter (16g); 1 tbsp Unsweetened Cocoa Powder (5g)

Silky Chocolate Protein Pudding with Greek Yogurt and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt and Almond Butter

Indulge in a decadent, yet nutritious dessert that blends the creaminess of nonfat Greek yogurt with rich chocolate protein powder, smooth almond butter, and a dash of unsweetened cocoa. This silky pudding offers a satisfying balance of sweet chocolate flavor with a velvety texture that’s perfect for a post-workout treat or a guilt-free dessert indulgence.

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NUTRITION

Protein

43.6g

Fat

10.7g

Carbs

16.4g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder (approx. 30g)

1 tbsp Almond Butter (16g)

1 tbsp Unsweetened Cocoa Powder (5g)

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PREPARATION

1
Place the 200 grams of nonfat Greek yogurt in a medium mixing bowl.
2
Add 1 scoop of chocolate protein powder to the yogurt.
3
Stir in 1 tablespoon of almond butter and 1 tablespoon of unsweetened cocoa powder.
4
Mix thoroughly until the ingredients create a smooth, uniform pudding.
5
Chill the mixture in the refrigerator for at least 15 minutes to enhance the silky texture.
6
Serve chilled and enjoy your protein-packed dessert.