Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 1/2 tbsp Almond Butter; 1/4 cup High-Protein Granola; 1 tbsp Hemp Seeds

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a light and satisfying dessert parfait that combines creamy, nonfat Greek yogurt with a burst of sweet mixed berries, a touch of almond butter richness, a crunch of high-protein granola, and a sprinkle of nutritious hemp seeds. Each spoonful delivers a delightful mix of flavors and textures while keeping the protein and calorie profile in check.

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NUTRITION

Protein

32.3g

Fat

12g

Carbs

42g

SERVINGS

1 serving

INGREDIENTS

8 oz Nonfat Greek Yogurt

1/2 cup Mixed Berries

1/2 tbsp Almond Butter

1/4 cup High-Protein Granola

1 tbsp Hemp Seeds

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PREPARATION

1
In a serving glass or bowl, spoon in the nonfat Greek yogurt as the base layer.
2
Gently fold in the mixed berries, distributing them evenly over the yogurt.
3
Drizzle the almond butter over the mixture, ensuring a light, nutty touch.
4
Sprinkle the high-protein granola evenly on top for a satisfying crunch.
5
Finish by scattering hemp seeds over the parfait for added texture and nutrition.
6
Serve immediately and enjoy this refreshing, balanced dessert parfait.