YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Enjoy a luxurious, light mousse that blends the creaminess of nonfat Greek yogurt with the power of protein powder, elevated with the tang of fresh berries and a hint of honey. This dessert is both indulgent and satisfying, making it the perfect sweet finish to any meal without compromising your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Isolate
1/2 cup Mixed Berries
1 tbsp Honey
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate.
Whisk the mixture thoroughly until completely smooth and creamy, ensuring there are no lumps.
Gently fold in the mixed berries until evenly distributed throughout the mousse.
Sweeten with honey and mix lightly; adjust sweetness to taste.
Refrigerate the mousse for at least 1 hour so that it sets and the flavors meld together.
Serve chilled and enjoy your silky, protein-packed dessert.