YOUR SOLIN GENERATED RECIPE
Spicy Shredded Chicken and Black Bean Layered Bake
Savor the bold flavors of tender shredded chicken paired with hearty black beans and fresh vegetables, layered with a touch of melty cheddar cheese. This baked dish delivers a harmonious blend of spice and warmth, making it an energizing meal any time of the day.
INGREDIENTS
4 oz shredded chicken breast
1/2 cup black beans (rinsed, drained)
1/2 cup diced tomatoes (no salt added)
1/4 cup chopped red onion
1/4 cup chopped bell pepper
1/4 cup shredded cheddar cheese
1 tsp chili powder
1 tsp cumin
Salt and pepper to taste
PREPARATION
Preheat your oven to 375°F.
Mix the shredded chicken with chili powder, cumin, salt, and pepper in a bowl.
In a baking dish, layer the seasoned chicken at the bottom.
Evenly spread the black beans over the chicken layer.
Add a layer of diced tomatoes, followed by the chopped red onion and bell pepper.
Sprinkle the shredded cheddar cheese evenly on top.
Bake in the oven for 20-25 minutes until the cheese is melted and the dish is heated through.
Remove from oven and let cool slightly before serving.