YOUR SOLIN GENERATED RECIPE
Lean Turkey Club with Crispy Bacon and Fresh Greens
Savor a hearty yet healthy lean turkey club that brings together tender roasted turkey breast, crispy turkey bacon, and a refreshing medley of mixed greens and tomato slices. This balanced plate is accented with a touch of creamy avocado and a slice of whole grain bread, making it an ideal choice for a nutritious and satisfying meal any time of day.
INGREDIENTS
4 oz Turkey Breast
2 slices Turkey Bacon
1 slice Whole Grain Bread
1 cup Mixed Greens
2 portions Tomato
1 quarter Avocado
PREPARATION
Preheat a non-stick skillet over medium heat and cook the turkey bacon until it is crispy, about 4-5 minutes per side.
While the bacon cooks, toast the slice of whole grain bread until lightly browned.
Slice the tomato into thin rounds and prepare the avocado by slicing it into thin pieces.
Layer the toasted bread with the roasted turkey breast, followed by the crispy turkey bacon.
Top with tomato slices, avocado pieces, and fresh mixed greens.
Assemble the club by stacking the ingredients and serve immediately for a fresh and satisfying meal.