YOUR SOLIN GENERATED RECIPE
Garlic Ginger Beef and Fresh Broccoli Stir-Fry
A sizzling stir-fry bursting with the vibrant flavors of garlic and ginger paired with tender slices of lean beef and crisp fresh broccoli. This dish offers a perfect balance of savory and aromatic notes, making it an ideal choice for a satisfying meal any time of day.
INGREDIENTS
5 ounces Lean Beef Sirloin
1 cup Fresh Broccoli
2 cloves Garlic
1 tablespoon Fresh Ginger
1 teaspoon Sesame Oil
1 tablespoon Low-Sodium Soy Sauce
PREPARATION
Thinly slice the lean beef sirloin against the grain.
Cut the broccoli into bite-sized florets and mince the garlic and ginger.
Heat the sesame oil in a large non-stick skillet or wok over medium-high heat.
Add the garlic and ginger to the hot oil; stir-fry until fragrant, about 30 seconds.
Add the sliced beef and stir-fry until it begins to brown, approximately 3-4 minutes.
Toss in the broccoli florets and continue stir-frying for another 2-3 minutes until the broccoli is bright green and tender-crisp.
Drizzle the low-sodium soy sauce over the beef and broccoli and stir well to combine all flavors.
Serve immediately while hot for a delicious and nutritious meal.