YOUR SOLIN GENERATED RECIPE
Lean Ground Beef and Black Bean Cheesy Tortilla Bake
Enjoy a savory, wholesome bake featuring lean ground beef, hearty black beans, melty cheddar cheese, and a soft whole wheat tortilla, finished with a blend of aromatic spices for a satisfying meal any time of day.
INGREDIENTS
4 ounces Lean Ground Beef
1/2 cup Black Beans (cooked)
1/4 cup Shredded Cheddar Cheese
1 Whole Wheat Tortilla
1 tsp Chili Powder
1 tsp Cumin
1 tsp Garlic Powder
Salt and Pepper to taste
PREPARATION
Preheat your oven to 375°F.
In a medium skillet over medium heat, cook the lean ground beef until browned, breaking it up into small pieces. Drain excess fat if necessary.
Stir in black beans, chili powder, cumin, garlic powder, salt, and pepper. Cook for an additional 2-3 minutes to let the flavors combine.
Place the whole wheat tortilla in a small ovenproof dish. Evenly spread the beef and bean mixture over the tortilla.
Sprinkle the shredded cheddar cheese evenly on top.
Bake in the preheated oven for about 10 minutes, or until the cheese is melted and bubbly.
Remove from the oven and serve warm.