YOUR SOLIN GENERATED RECIPE
Spiced Creamy Tomato Chicken
Enjoy a vibrant dish featuring tender chicken breast simmered in a spiced, creamy tomato sauce. This dish boasts layers of aromatic spices, a velvety sauce, and a pop of freshness from tomatoes and onions, making it a satisfying meal perfect for breakfast, lunch, or dinner.
INGREDIENTS
5 oz Chicken Breast (skinless, boneless)
1/2 cup Canned Diced Tomatoes
2 tbsp Light Cream (Half and Half)
1 tsp Extra Virgin Olive Oil
1/4 cup chopped Yellow Onion
1 Garlic Clove
1 tsp Ground Cumin
1 tsp Smoked Paprika
Salt and Pepper to taste
PREPARATION
Season the chicken breast with salt, pepper, ground cumin, and smoked paprika on both sides.
In a skillet, heat the olive oil over medium heat. Add the chopped onion and minced garlic, sautéing until softened and fragrant.
Place the seasoned chicken breast in the skillet and sear each side for 2-3 minutes until lightly browned.
Add the canned diced tomatoes to the skillet, then cover and let simmer for 5-7 minutes until the chicken is cooked through.
Stir in the light cream to create a creamy texture, and simmer for an additional 1-2 minutes to combine the flavors.
Adjust seasoning with extra salt and pepper if desired, then serve hot.