Greek Yogurt Protein Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almonds

Enjoy a delightful dessert parfait featuring creamy, nonfat Greek yogurt layered with a vibrant mix of fresh berries, crunchy almonds, and a sprinkle of low-sugar granola. This treat is designed to satisfy your sweet tooth while providing a protein boost in a balanced, nutrient-rich package.

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NUTRITION

350kcal
Protein
23.5g
Fat
10.2g
Carbs
39g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

1/2 cup Mixed Berries

10 Raw Almonds

1/4 cup Low-Sugar Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving glass or bowl as the first layer.

  • 2

    Gently layer the mixed berries over the yogurt to add a burst of color and flavor.

  • 3

    Sprinkle the raw almonds evenly over the berries for a satisfying crunch.

  • 4

    Top with the low-sugar granola to add texture and natural sweetness.

  • 5

    Serve immediately for a fresh and delightful dessert parfait, or chill briefly if a colder treat is desired.

Greek Yogurt Protein Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Berries and Almonds

Enjoy a delightful dessert parfait featuring creamy, nonfat Greek yogurt layered with a vibrant mix of fresh berries, crunchy almonds, and a sprinkle of low-sugar granola. This treat is designed to satisfy your sweet tooth while providing a protein boost in a balanced, nutrient-rich package.

NUTRITION

350kcal
Protein
23.5g
Fat
10.2g
Carbs
39g

SERVINGS

1 serving

INGREDIENTS

6 oz Nonfat Greek Yogurt

1/2 cup Mixed Berries

10 Raw Almonds

1/4 cup Low-Sugar Granola

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving glass or bowl as the first layer.

  • 2

    Gently layer the mixed berries over the yogurt to add a burst of color and flavor.

  • 3

    Sprinkle the raw almonds evenly over the berries for a satisfying crunch.

  • 4

    Top with the low-sugar granola to add texture and natural sweetness.

  • 5

    Serve immediately for a fresh and delightful dessert parfait, or chill briefly if a colder treat is desired.