YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Berries
A light and fluffy dessert packed with high-quality protein and a burst of mixed berries. This mousse delivers a satisfying texture and naturally sweet flavor, enhanced with a hint of vanilla and the nutritional boost of chia seeds.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Isolate
1/2 cup Mixed Berries
1 tbsp Chia Seeds
1/2 tsp Vanilla Extract
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate. Add the half teaspoon of vanilla extract to enhance the flavor.
Gently fold in the mixed berries ensuring they are evenly distributed throughout the mixture.
Stir in the chia seeds, which will thicken the mousse slightly as they absorb moisture.
Refrigerate the mousse for at least 1 hour to allow the flavors to meld and the texture to firm up.
Serve chilled and enjoy your protein-packed dessert.