Lean Beef Burger with Crispy Turkey Bacon, Melted White Cheddar, and Fresh Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Beef Burger with Crispy Turkey Bacon, Melted White Cheddar, and Fresh Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Lean Beef Burger with Crispy Turkey Bacon, Melted White Cheddar, and Fresh Lettuce Wrap

Savor a deliciously lean beef burger elevated with crispy turkey bacon and a perfectly melted slice of white cheddar, all wrapped in fresh, crisp lettuce. This dish balances rich flavors and textures, delivering a satisfying bite that's both nutritious and indulgent in every mouthful.

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NUTRITION

415kcal
Protein
35.3g
Fat
28.1g
Carbs
2.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

2 slices Turkey Bacon

1 slice White Cheddar Cheese

1 Romaine Lettuce Leaf

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PREPARATION

  • 1

    Preheat a skillet over medium heat.

  • 2

    Form the lean ground beef into a patty, seasoning lightly with salt and pepper if desired.

  • 3

    Place the beef patty into the skillet and cook for about 4-5 minutes on each side, or until desired doneness is reached.

  • 4

    Simultaneously, in a separate pan, crisp the turkey bacon over medium-high heat for about 2-3 minutes per side until evenly crispy.

  • 5

    Once the beef patty is nearly done, place the slice of white cheddar cheese on top and allow it to melt over low heat.

  • 6

    Prepare the lettuce wrap by rinsing the romaine leaf and patting it dry.

  • 7

    Assemble the burger by placing the beef patty with melted cheese onto the lettuce leaf and topping it with crispy turkey bacon.

  • 8

    Serve immediately and enjoy your balanced meal.

Lean Beef Burger with Crispy Turkey Bacon, Melted White Cheddar, and Fresh Lettuce Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Beef Burger with Crispy Turkey Bacon, Melted White Cheddar, and Fresh Lettuce Wrap

YOUR SOLIN GENERATED RECIPE

Lean Beef Burger with Crispy Turkey Bacon, Melted White Cheddar, and Fresh Lettuce Wrap

Savor a deliciously lean beef burger elevated with crispy turkey bacon and a perfectly melted slice of white cheddar, all wrapped in fresh, crisp lettuce. This dish balances rich flavors and textures, delivering a satisfying bite that's both nutritious and indulgent in every mouthful.

NUTRITION

415kcal
Protein
35.3g
Fat
28.1g
Carbs
2.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

2 slices Turkey Bacon

1 slice White Cheddar Cheese

1 Romaine Lettuce Leaf

PREPARATION

  • 1

    Preheat a skillet over medium heat.

  • 2

    Form the lean ground beef into a patty, seasoning lightly with salt and pepper if desired.

  • 3

    Place the beef patty into the skillet and cook for about 4-5 minutes on each side, or until desired doneness is reached.

  • 4

    Simultaneously, in a separate pan, crisp the turkey bacon over medium-high heat for about 2-3 minutes per side until evenly crispy.

  • 5

    Once the beef patty is nearly done, place the slice of white cheddar cheese on top and allow it to melt over low heat.

  • 6

    Prepare the lettuce wrap by rinsing the romaine leaf and patting it dry.

  • 7

    Assemble the burger by placing the beef patty with melted cheese onto the lettuce leaf and topping it with crispy turkey bacon.

  • 8

    Serve immediately and enjoy your balanced meal.