YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Spinach
Start your day with a savory, protein-packed scramble featuring fluffy egg whites, savory turkey sausage, and fresh spinach, accented by a drizzle of olive oil and creamy avocado on the side. This satisfying breakfast is designed to fuel your morning with balanced macros and a delicious, vibrant flavor profile.
INGREDIENTS
5 egg whites (approx 148g)
3 turkey sausage links (approx 127.5g)
1 cup fresh spinach (30g)
1 tsp olive oil (4.5g)
1/2 avocado (100g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
While the pan warms, lightly chop the turkey sausage into bite-sized pieces.
Add the turkey sausage to the skillet and cook for 3-4 minutes until slightly browned.
Toss in the fresh spinach and sauté for an additional 1-2 minutes until wilted.
Pour in the egg whites and gently stir the mixture, cooking until the eggs are set, about 2-3 minutes.
Season with salt and pepper to taste.
Serve the scramble on a plate with the sliced avocado on the side for a creamy contrast.