Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light yet satisfying dessert featuring a silky blend of nonfat Greek yogurt and whey protein isolate, sweetened with a touch of honey and accented by a burst of fresh mixed berries. Topped with a sprinkle of chopped almonds for a subtle crunch, this mousse offers a refreshing balance of tartness, creaminess, and nutty flavor.

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NUTRITION

330kcal
Protein
40.5g
Fat
8.2g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

150 grams Nonfat Greek Yogurt

25 grams Whey Protein Isolate

1/2 cup Mixed Berries

15 grams Chopped Almonds

1.5 teaspoons Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, add the nonfat Greek yogurt.

  • 2

    Stir in the whey protein isolate until completely blended and smooth.

  • 3

    Gently fold in the mixed berries and chopped almonds.

  • 4

    Drizzle the honey evenly over the mixture and fold gently.

  • 5

    Spoon the mousse into serving glasses or bowls.

  • 6

    Chill for 30 minutes in the refrigerator before serving to allow flavors to meld.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light yet satisfying dessert featuring a silky blend of nonfat Greek yogurt and whey protein isolate, sweetened with a touch of honey and accented by a burst of fresh mixed berries. Topped with a sprinkle of chopped almonds for a subtle crunch, this mousse offers a refreshing balance of tartness, creaminess, and nutty flavor.

NUTRITION

330kcal
Protein
40.5g
Fat
8.2g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

150 grams Nonfat Greek Yogurt

25 grams Whey Protein Isolate

1/2 cup Mixed Berries

15 grams Chopped Almonds

1.5 teaspoons Honey

PREPARATION

  • 1

    In a mixing bowl, add the nonfat Greek yogurt.

  • 2

    Stir in the whey protein isolate until completely blended and smooth.

  • 3

    Gently fold in the mixed berries and chopped almonds.

  • 4

    Drizzle the honey evenly over the mixture and fold gently.

  • 5

    Spoon the mousse into serving glasses or bowls.

  • 6

    Chill for 30 minutes in the refrigerator before serving to allow flavors to meld.