YOUR SOLIN GENERATED RECIPE
Fresh Crispy Chicken Caesar Wrap
Enjoy a flavorful twist on the classic Caesar salad wrapped into a convenient, crispy chicken wrap. Tender, seasoned chicken breast meets crunchy romaine, a dash of light Caesar dressing, and a sprinkle of fresh Parmesan, all nestled in a whole wheat tortilla. This wrap offers a delightful balance of textures and savory notes to satisfy your lunch cravings.
INGREDIENTS
4 oz Chicken Breast
1 medium Whole Wheat Tortilla
1 cup Romaine Lettuce
1 tbsp Light Caesar Dressing
1 tbsp Parmesan Cheese
PREPARATION
Preheat your oven or air fryer to 400°F if baking the chicken.
Season the 4 oz chicken breast lightly with salt, pepper, and a sprinkle of garlic powder. For extra crispiness, lightly coat with a small amount of olive oil if desired.
Bake or air fry the chicken for 15-20 minutes, until fully cooked and nicely crispy. Let it rest for a few minutes and then slice into strips.
Lay the whole wheat tortilla flat. Spread 1 tbsp of light Caesar dressing over the tortilla.
Layer the shredded romaine lettuce over the dressing, then add the crispy chicken strips.
Sprinkle 1 tbsp of grated Parmesan cheese on top for added flavor.
Wrap tightly, slice in half if desired, and serve immediately.