YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Almonds
Enjoy a refreshing and vibrant start to your day with layers of creamy nonfat Greek yogurt, a medley of sweet and tangy mixed berries, crunchy almonds, and a drizzle of honey for natural sweetness. This parfait combines textures and flavors that delight your palate while keeping your macros in check.
INGREDIENTS
6 oz Nonfat Greek Yogurt
1 cup Mixed Berries
4 Almonds
2 tbsp Honey
PREPARATION
In a clear glass or bowl, add the 6 ounces of nonfat Greek yogurt as the base layer.
Gently add 1 cup of mixed berries on top of the yogurt, ensuring an even spread of flavors.
Sprinkle 4 almonds over the berries for a delightful crunch.
Drizzle 2 tablespoons of honey evenly over the parfait to add natural sweetness and a glossy finish.
Serve immediately and enjoy your nutrient-packed breakfast.