Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Enjoy a refreshing and vibrant parfait where creamy nonfat Greek yogurt meets the burst of sweet mixed berries, crunchy almonds, a drizzle of golden honey, and a sprinkle of low-sugar granola. This dessert seamlessly balances velvety textures with crunchy hints, leaving a light yet satisfying finish that's perfect for a nutrient-packed indulgence.

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NUTRITION

364kcal
Protein
28.5g
Fat
8.3g
Carbs
46.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

Approx. 10 Almonds

1 tbsp Honey

1/8 cup Low-Sugar Granola

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PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving glass or bowl.

  • 2

    Layer the mixed berries evenly atop the yogurt.

  • 3

    Add the almonds, lightly crushed if desired, to introduce a satisfying crunch.

  • 4

    Drizzle the honey over the layers for natural sweetness.

  • 5

    Sprinkle the low-sugar granola on top to finish.

  • 6

    Serve immediately and enjoy this balanced, protein-packed dessert.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Enjoy a refreshing and vibrant parfait where creamy nonfat Greek yogurt meets the burst of sweet mixed berries, crunchy almonds, a drizzle of golden honey, and a sprinkle of low-sugar granola. This dessert seamlessly balances velvety textures with crunchy hints, leaving a light yet satisfying finish that's perfect for a nutrient-packed indulgence.

NUTRITION

364kcal
Protein
28.5g
Fat
8.3g
Carbs
46.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

Approx. 10 Almonds

1 tbsp Honey

1/8 cup Low-Sugar Granola

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a serving glass or bowl.

  • 2

    Layer the mixed berries evenly atop the yogurt.

  • 3

    Add the almonds, lightly crushed if desired, to introduce a satisfying crunch.

  • 4

    Drizzle the honey over the layers for natural sweetness.

  • 5

    Sprinkle the low-sugar granola on top to finish.

  • 6

    Serve immediately and enjoy this balanced, protein-packed dessert.